Design Ideas for Kitchens, 2nd Edition, presents a range of ideas for creating an attractive, up-to-date kitchen. Homeowners will find many excellent examples of kitchens of all sizes and shapes, including the traditional U-, L-, and G-shape; one-wall; and galley configurations. It discusses the re-thinking of the classic work triangle and illustrates the new way kitchens are planned around zones. Ever-popular kitchen islands and peninsulas are amply represented, along with the latest cabinetry and storage options. The book also contains a complete reference for sinks and faucets, and a multitude of ideas for flooring and countertop treatments, including granite, tile, solid-surfacing material, and more. What's more, an entire chapter is devoted to kitchen appliances and offers a look at the most recent technology in food preparation and storage. Additional helpful information explains how to make design decisions and product choices based on lifestyle needs.
|Size||8.5" x 10.875" x .5315"|
|Author||Susan Boyle Hillstrom|
|Subscription Length||1 Years|
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